Nos DessertsCoconut Panacottacoconut panacotta served with mango, pineapple and passion fruit salad garnished with an almond and orange tuille |
£5.50 |
| Chocolate Orange Fondant warm chocolate orange fondant served with vanilla ice cream and pomegranate salsa |
£5.50 |
| Classic Pavolva pavlova served with a strawberry, vodka, mint and cracked pepper salad |
£5.50 |
| Vanilla Crème Brulee |
£5.50 |
| Cheese Plate selection of French and English cheeses served with crackers, grapes and celery |
£6.50 |






